Posts Tagged With: Hong Kong

Lounge Review: Hong Kong International Airport (HKG) Singapore Airlines Silverkris Business Lounge, 19 December 2016

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

I flew on Singapore Airlines’ business class from Hong Kong to Singapore, granting me access to Singapore Airlines’ Siliverkris Business Lounge in Hong Kong International Airport. The Singapore Airlines SilverKris Business Lounge is pretty large, and has four areas. The food and drinks offered were excellent.

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

Upon entry, there’s a small sitting area with some sofas and laptop stands. I guess if you are short on time, this would be the spot for you to get some work done, while waiting for your flight. Going beyond the bathroom/showers, you’ll get to the main area, which is divided into three main segments.

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

First, there’s there bar and dining area, with some bar stools, and tables and chairs for dining. To the left of the bar counter is the entrance to the first class lounge. There’s a buffet with an excellent offering right behind the bar.

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

Beyond the dining area, is a general lounging area, where there’s seating for groups. And at the far end of the lounge, there’s individual seating, so for those looking for some quiet and privacy to get some work done, you can sit in those individual booths.

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

The food and drinks offering in the lounge was excellent. There were some stir-fried starches, fried chicken, salads, desserts, and even haagen dazs ice cream in the fridge! I didn’t have breakfast, so I went to town on the buffet.

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

There were also two cooked-to-order dishes on offer – laksa and fishball noodles. The servers went around proactively taking orders from lounge patrons. I ordered the fishball noodle, which was excellent.

Hong Kong International Airport Singapore Airlines SilverKris Business Lounge

I also had some champagne (Chandon Moet for business class), and a fruity mocktail, which was excellent.

All in all, service, food and drinks in this lounge were all great! My only complaint is that there were only three bathroom stalls in the female bathroom, and one of them was out of order. When the lounge got crowded, it did lead to a bit of a wait from time to time.

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Macau and Hong Kong, 22-26 August 2012

Another classic Macau/Hong Kong trip with the folks, i.e. daddy got the itch to gamble.

With the exception of Tiger Airways, there are no real direct flights going from Singapore to Macau (who woulda thought!). Nevertheless, no reason to fret. If you do want to head to Macau from Hong Kong, it’s actually pretty easy. You don’t actually have to even go into Hong Kong. There is a direct ferry link from Hong Kong International Airport, and you don’t have to clear immigration. Just look for the signs in the Hong Kong International Airport, buy your ferry tickets, and you’ll be on your way.

This time, we stayed at Galaxy Hotel, which is just beside Venetian Macau. It touts itself as the only integrated resort in Macau to date, and its facilities are pretty impressive. They have quite a number of pools, including a wave pool, a lazy river, and a jacuzzi, and a fake beach. Be sure to bring your access card with you, if you want to check out their facilities. It’s a pretty packed facility, so expect the usual waits, e.g. check in, dinner, etc. You’re advised to book in advance if you want to have a buffet dinners at one of the dining establishments that offer them. I do kinda like the casino, as it is bright, as opposed to some other casinos, which tend to be dim. Call me cheap, but the free milk tea they offer in the casino is pretty good, too!

After a day in Macau, we headed towards Hong Kong. I did my usual round of shopping and eating, but that has become somewhat routine. I decided to explore another suburb this time round. As it was hot and my aching feet were killing me, I opted to take a bus to Tuen Mun. There is a pretty nice waterfront promenade, where you can get views of ships/tankers docked far from shore. It is also possible to go to some of the outlying islands and Macau from Tuen Mun pier.

Come night, my family decided to explore the seafood options at Leiyu Mun. Here, you are supposed to be able to shop for your own seafood by weight, and bring it to one of the several restaurants available, and ask them to cook it according to your preference for a fee. It can get pretty pricey. Four seafood dishes worked out to more than 400 SGD for the five of us.

Galaxy Hotel (and its pools)

View from Tuen Mun Promenade

Shopping at Leiyu Mun

Leiyu Mun at Night

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Hong Kong – Stanley, 01 September 2011

We had an afternoon flight, so we decided to venture a little. In my random, open a map and point fashion, we ended up in Stanley. To get to Stanley, take the MTR to Central, and at the Central Exchange bus station, take 6, 6A, 66, and 260 (I think). The Hong Kong tourism map is amazingly helpful for this purpose.

I think the highlight of this trip is the bus trip. The last time, I got to southern Hong Kong via the tram, so I saw mainly cityscapes. But this time, we went by southern Hong Kong. One would not think of Hong Kong as a beach destination, but guess what? They do have quite a number of beaches, for instance, at Repulse Bay. I spotted at least three beaches on the way to Stanley.

After arriving in Stanley, we didn’t really go into Stanley market. In any case, it was like about 10 am, and most of the people opening the stores were not early birds. There was, however, the spectacular Murray House which was built in the late 1800s, which still stands there. There is a restaurant there open for lunch, if you want some of the 19th century ambience. Otherwise, I think Stanley is kinda like a laid-back escape for Hongkongers who are looking to get away from the city. They do have a decent-looking hotel there as well.

Southern Hong Kong beach at Repulse Bay

Hong Kong is very island-y

Stanley Market

Murray House

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Hong Kong, 31 August 2011

I split from my family today, as I had some shopping to do. They went to Shatin, and Wong Taishin temple, which was conveniently on the same subway line as Mongkok. I went to Kowloon.

Having stayed in the hotel in Kowloon in my previous visits, I decided to try and do something a little different. I have always walked by Kowloon Park without ever going in. I decided to walk through it this time, rather than walk by it. It was a nice oasis of calm and green from the hectic pace of life in Hong Kong, and the horrible haze. I also went into the free Hong Kong Heritage Discovery Centre, and took a look at the temporary exhibition, where they showed photos of old Hong Kong buildings, and had a pretty good write-up on the architectural heritage of Hong Kong. Wish I could remember anything from that! In any case, it was a nice little break.

I went on my little shopping spree (quite a lot of my clothes come from Hong Kong), with a little break in between, where I went for the tasty macaroons at Jean-Paul Hevin, which is located in the long mall that runs from Harbour City to Ocean Terminal. It is a little closer to the Ocean Terminal. When I turned around, lo and behold, I saw a battleship (American?) with choppers aboard. You do get some interesting surprises sometimes, when you least expect it!

After my little shopping spree, I decided to just walk around the Kowloon area. Going with my tourism philosophy of letting random signs lead me to cool places, I followed signs pointing to Heritage 1881, which led me to the Hullett House/Hotel. This sea-facing building used to be government administrative buildings including the fire station, police headquarters, and stables. It also functioned as a guide for seafaring navigation. I had their afternoon tea set (280 HKD/~40 SGD), which was nice, but also kinda pricey. I guess I was paying for the ambience? So that ends my day of adventures.

Kowloon Park

More macaroony goodness from Jean-Paul Hevin

Hullet House

Afternoon Tea at Hullet House

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Macau, 30 August 2011

We went to Macau today, from Hong Kong. We boarded at Harbour City, Hong Kong, and it took about one hour. Ferries leave Kowloon Ferry Terminal about every half an hour, and it costs around 150 HKD. If you have a Visa card, they have some deal.

We went to New Lisboa, which is just beside the old Lisboa. Eh… Well, no photos to show for it. If you are gambling happy, Macau does try to lower the cost for you, and make it the most convenient thing to get to casinos. Most major casino-hotels offer free, frequent shuttle services to their casino-hotels from the ferry terminal, and the land border with China. We hit the jackpot machines. Moral of the story? Know when to quit! 😛

As we got back to Hong Kong pretty late, we had the buffet dinner at Royal Plaza Hotel. It runs from 5.30 pm to 1 am, and it was excellent. Although it was rather pricey at around 400 HKD (30% discount for hotel guests), they had some pretty good stuff, like oysters, and cheese-baked lobsters. I was very impressed by their dessert selection, which included a chocolate fondue! I was stuffed, and had to do quite a bit of work on the treadmill after that!

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Taiwan to Hongkong – Kaohsiung to Hong Kong, 29 August 2011

Another travelling day – we moved from Kaohsiung to Hong Kong. What was uneventful travel turned out to be more exciting – we had to keep up to date with the weather report, as a typhoon was coming to this part. Our flight was delayed for two hours, but we were informed in time, so we arrived in the airport in time for our flight. Although we got there in time, there was another delay, as the plane coming to pick us up couldn’t land. The typhoon that was coming was starting with bring with it strong winds and an insane amount of rain. The Taiwanese were certainly prepared – they took down all the signage hanging at the airport, and changed the automatic doors to create air traps. It was quite an experience for me, waiting it from the safety of the Kaohsiung Airport.

In Hong Kong, we stayed at the Royal Plaza Hotel in Mongkok, Kowloon. It is located beside a huge mall, Grand Century Place, and inside Grand Century Place, is the Mongkok East MTR station. A 15-min walk will bring you to Mongkok MTR station, and there is also a bus transit centre in Grand Century Place, making Royal Plaza Hotel very convenient. The rooms were average, but there was a nice little sitting area that was like a balcony, and the views were decent. Mainly a residential area.

The gym was a little smaller, and had about four, up-to-date treadmills, two stepmasters, and about the same number of stationery bikes as treadmills. They also had a couple of weights machines, and a decent-sized swimming pool.

We had dinner at a Teochew place on the 7th floor of Grand Century Place. It was cheap, but also very forgettable. Thankfully, dessert made up for it, as I had my favourite Hui Lau Shan 許留山, which specialises in fruity desserts, particularly mango. They also have other Chinese desserts like hashima and bird’s nest. I went with my usual order of Mango Warrior 芒果神兵, which is mango pudding, mango puree, mango cubes, topped with mango ice cream. Costs around 40 HKD, which works out to around 7 SGD. If you are a mango fan, do try it!

Massive pedestrian bridge at Mongkok

Garden Street from the Mongkok pedestrian bridge

Mango Warrior

Hongkongers’ entertainment at night

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Greater ‘China’ – Taiwan and Hong Kong, 25 Aug – 01 Sep 2011

25 August 2011: Singapore – Taipei

26 August 2011: Taipei

27 August 2011: Taipei – Kaohsiung

28 August 2011: Kaohsiung

29 August 2011: Kaohsiung – Hong Kong

30 August 2011: Hong Kong

31 August 2011: Hong Kong

01 September 2011: Hong Kong – Singapore

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Hong Kong – Shek O, Cheung Chau, 27 July 2010

Long day ahead, for some Hong Kong beach, and one of the outlying islands.

I read online that there’s some beginner’s surfing to be had at Big Wave Bay, which is conveniently beside the beach at Shek O, so off I went for my little adventure. Getting there was definitely fun. I took the star ferry to Central, and went a-hunting for the tram that runs through Hong Kong Island to Shau Kei Wan. The tram trip is definitely a must do. It costs around 1.50 USD, regardless of distance, and from the second level of the tram, you can check out some pretty cool places like the Christian cemetery, and Happy Valley. Also, as you wind through the streets of Hong Kong, it sometimes feels as if the tall skyscrapers are converging upon you. Yet, amidst all the skyscrapers, you still some really old school stuff like clan associations in these buildings.

Shau Kei Wan

Shau Kei Wan

After the interesting hour-long journey, I arrived in Shau Kei Wan, and hopped onto the minibus heading for Shek O. It does take an interesting winding journey through the hills of Hong Kong, which really gives you an idea of how the landscape makes it impossible for all the land to be utilized, and why so many people are packed into the little bits of land that are more habitable. Though I wanted to check out Big Wave Bay and try some surfing in Hong Kong, the weather had other ideas. It was raining, and there was lightning as well.

Shek O

Shek O Beach

After all the effort I took to get myself here, I wasn’t about to leave without seeing some beach. So I headed to Shek O beach, and just kinda admired the beach as much as someone can in the drizzle. Small as it is, I think it’d have been a nice break for Hong Kongers to come here to get away from the city. They also have an area fenced off so that you can swim in safety, and not worry about people in boats and stuff. After a short stay, I hopped back on the bus and got back to downtown Hong Kong to meet my family again.

As we all got back pretty early, (and probably tired of my whining) my dad decided we’ll go explore Cheung Chau, one of the outlying islands. It was an easy one-hour ferry ride from the Hong Kong side of the star ferry. Do check the times. I believe they leave every half hour or so.

When we first got off the ferry, it was ever so slightly disappointing. First thing we saw? A McDonald’s. We walked away from that, and saw other stuff like a pretty grand looking temple in Cheung Chau town. It appears that Cheung Chau is some sort of weekend getaway for Hong Kongers. When we went to the opposite end of the island, away from the ferry terminal, they have quite a number of holiday chalets that face the beaches of Cheung Chau. Taking a loop around Cheung Chau probably took us half an hour. Looking at the ferry times, my dad just asked us to come back on time for the next ferry back to Hong Kong, instead of staying in Cheung Chau for dinner. I headed in a different direction from the loop we took, and discovered a little food market. I saw a shop selling Gai Dan Zai (a type of sweet, floury snack), bought some, and got back in time to share it with my bro and mum.

Cheung Chau

Cheung Chau

Gai Dan Zai

Gai Dan Zai

We headed back to Hong Kong, had dinner at some Cantonese restaurant (yes, I have no clue, it’s all the same to me by now). After dinner, we took the mid-levels escalator in Central for a view of Hong Kong. That’s definitely another free thing one can do when one goes to Hong Kong – you get to see the colourful nightlife in the form of its bars, and some pretty interesting sights like cute shops, and even a mosque on the way up.

Escalator to the Midlevels

Mid Levels Escalator

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Hong Kong – Sai Kung, Tai Po, 26 July 2010

I’ve definitely been to Hong Kong several times, due to my family’s predilection for taking annual holidays to Hong Kong. I’ve always thought it was boring, because we pretty much never go further than say, 2 miles from the little strait that separates Hong Kong Island and Kowloon. Knowing that this is probably one of the last times I’ll take a family holiday on my parents’ dime to Hong Kong given that I’ll be moving to the US soon, I decided to try and explore Hong Kong for real. For today, I decided that to explore places that are often depicted or mentioned in Hong Kong dramas – Sai Kung, and the Wishing Tree in Tai Po.

First stop – the Lam Tsuen Wishing Tree in Tai Po. I think I stopped at the Tai Po Market station, which is actually pretty close to the border with China. From there, take either a 25K or 64K bus, and that will drop you off at the Lam Tsuen Wishing Tree. Erm, I guess try asking the bus driver when to get off. Anyways, I got off, walked towards the tree. You can no longer hang anything on the tree, despite all the shows about throwing your blessing on it. But the ladies who act as custodians of the tree will instruct you on what to do. You will be quoted a low price for the blessings, but they’ll ask you for a higher price as a tip. You can always risk your karma if you don’t want to tip. Or you can just choose not to do anything, and just visit the site.

Wishing Tree at Lam Tsuen

Lam Tsuen Wishing Tree

After that, I got myself back on the MTR, and headed to Diamond Hill Station for a look at the sea in Sai Kung. I hopped onto bus 92 (it’s pretty easy, just take a look at the guide at the bus stop) for the trip to Sai Kung. By the time I arrived, it was a little late for me to do some hiking, but they do have a resource centre there, and you can sign up for some of the coastal hiking tours, which I think would be a pretty interesting view of Hong Kong. I think it’d definitely change perspectives of Hong Kong merely as a spot for shopping and food, if other tourists can see some of the natural landscapes. I just walked the jetty and took in some of the sea air. After which, I just made my way back to meet my parents for dinner in Hong Kong.

Sai Kung

Sai Kung

Seafood sellers at Sai Kung

Seafood for sale in Sai Kung

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China – Hong Kong, 25 July 2010

Travel day. We took an afternoon flight from Shanghai Hongqiao airport to get back to Hong Kong. We arrived in the late-afternoon, in time for dinner. It was a bit of a shame, as there was some sort of boating Regatta going on, and we had a hotel with a great view of Hong Kong.

Anyway, we just had dinner. I don’t remember what, but here’s leaving you with a view from our hotel, Royal Pacific Hotel  in Hong Kong. It is in Kowloon, and if you’re interested in taking a ferry to Macau, the ferry terminal is just below the hotel. Unlike most other hotel rooms in Hong Kong, which are tiny, our rooms were huge, and there’d have been no problems accommodating more than four people comfortably. It is incredibly convenient, as it is near the Star Ferry, and it’s about fifteen minutes walk to the Tsim Sha Tsui MTR station. Shopping galore for the shopaholics.

View from Hotel Room

I haven’t been up to the Peak in a long while, and really miss Hong Kong’s gorgeous night view, which from my point of view, is nothing short of mesmerizing. My dad kindly went along with me. Initially, our plan was to take a tram up, but after taking a look at the snaking lines, we just decided to do the taxi option. It did not disappoint. Here’re some pictures to prove my point.

Hong Kong at night from the Peak

After the trip to the peak, we did one of my favourite things – we took the star ferry back to Kowloon. It is an incredibly cheap way to travel, and the some 30 min journey between Kowloon and Hong Kong is just scenic. In my opinion, it’s definitely one of the best cheap things to do in Hong Kong. After getting back to our hotel, I decided to capitalize on our hotel’s excellent location, and take pictures of the Hong Kong skyline.

Star Ferry and Hong Kong Skyline

Hong Kong Skyline

In my previous trips to Hong Kong with my family, I never explored much. But knowing that this might be one of my last trips with my family to Hong Kong as I will be based in the USA in the near future, I decided to make the most of this trip, instead of just staying in the hotel room. I decided to go to Temple Street, which features quite prominently in Hong Kong gangster films.

It was quite a fun trip for me. I saw those mahjong houses that also feature in the aforementioned films, and also saw the famous palm-reader, though I decided against getting my fortune told. I also explored some of the new pub-crawly areas, Knutsford Terrace, which is a new area, and fairly gentrified. After a drink, I decided to retire for the night, as I have grand plans for the next day.

Temple Street

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